Description

Join OLLI and the WVU Committee of Retired Faculty on Wednesday, May 1, for a presentation by Joe Woods, Business Manager for the School of Agriculture and Food when he will share the history, mission, and vision for the future of the WVU Davis College Store and Greenhouses. He’ll discuss the projects and undergraduate research taking place through the store and greenhouses, and their role in transforming food systems and rural entrepreneurial education for WVU students and citizens of our state, within the impending “Division for Land-Grant Engagement” at West Virginia University. The virtual presentation will begin at 2:30 p.m. on May 1 on Zoom. Q&A will follow. It is free and open to the public. Register to receive the Zoom link at https://bit.ly/3UhhFEs